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Shrewdness peanut butter pie in a smaller pie pan. Just enough for 5 reasonable pieces. The filling really tastes great. I used half SWERVE and half real sugar.
View Diet Calendar, 17 December 2022:
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1003 kcal
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Fat: 46.71g | Prot: 59.09g | Carbs: 89.57g.
Breakfast: Bertolli Olive Oil, Wal-Mart Ribeye Steak, Heritage beans, Nopales, Sarabeth's Orange Apricot Marmalade, Dave's Killer Bread Thin-Sliced Organic Bread 21 Whole Grains & Seeds, Morning coffee, Aqua de Jamaica (hibiscus ice tea), Egg. Lunch: Skippy Creamy Peanut Butter, Dole Pineapple Chunks in 100% Pineapple Juice, The Greek Gods Traditional Plain Greek Yogurt, Manitoba Harvest Hemp Hearts Shelled Hemp Seeds, Ranch Granola, Wheat Montana Milled Flax Seed, Sprouts Farmers Market Whey Protein Concentrate, Sweet Heart Milled Chia Seeds, Kretschmar Wheat Germ, Daisy Low Fat 2% Small Curd Cottage Cheese, Premier Nutrition High Protein Shake - Vanilla, Blueberries, Tru-Nut Powdered Peanut Butter. more...
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1545 kcal
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Exercise:
Cooking - 5 hours, Resting - 11 hours, Sleeping - 8 hours. more...
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 Comments
I better be one of the 5 pieces as I am headed right over. LOL. P.B. is one of my favorite things. I eat it daily!!
17 Dec 22 by member: -MorticiaAddams
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Morticia— the other thing you could easily do with this recipe is put the cracker crumbs in the bottom of a parfait glass, spoon the filling in and just lightly dust the top with more cracker crumbs.
17 Dec 22 by member: Kenna Morton
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17 Dec 22 by member: -MorticiaAddams
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I love Swerve. I always use it in place of sugar. I've tried others but Swerve is definitely the best.
17 Dec 22 by member: smithe2383
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Where SWERVE really shines is in bake goods. The product rises as it should and browns. For my diabet friends, it does not raise their blood sugar, so when I bake I always try to cut down on the sugar where I can. I also LIKE the Lakanto brand monk fruit. I really like their syrup for pancakes. And French toast.
17 Dec 22 by member: Kenna Morton
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17 Dec 22 by member: ginome
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Oh my goodness THAT LOOKS SO GOOD!!
17 Dec 22 by member: APhoebe
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It was very good but I also think I am a fruit pie girl.
18 Dec 22 by member: Kenna Morton
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18 Dec 22 by member: Javadali
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cup of coffee and I'm all set
18 Dec 22 by member: mountainman2
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Looks delicious! I like peanut butter but it's not something I ever crave. Give me a fresh strawberry or lemon pie any day!
18 Dec 22 by member: shirfleur 1
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18 Dec 22 by member: kaylinrenee
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This cream pie experiment has been fun, but these are not things I would make again. They all call for cool whip and that is just not for me
18 Dec 22 by member: Kenna Morton
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Kenna, I'd try PB2, Greek yogurt and either whipped cream or gelatin to get same taste combo and close to same texture. I love PB2 in Greek yogurt.
18 Dec 22 by member: Katsolo
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18 Dec 22 by member: Katsolo
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Katsolo— I use a powdered peanut butter and Greek yogurt in my lunch concoction that I eat every day. It really works well. I have one more Christmas get together this week, then a few peaceful evenings to recoup.. I have a fireplace but have never used it.
18 Dec 22 by member: Kenna Morton
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Kenna Morton's Weight History
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