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1631 kcal
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Fat: 95.78g | Prot: 80.46g | Carbs: 111.47g.
Breakfast: Pot O' Gold Sweet & Sour Gherkins, Cucumber (with Peel) , Lettuce, Lancewood Medium Fat Cream Cheese Sweet Chilli , Chicken Breast, Cherry Tomatoes, Woolworths White Flour Wraps. Dinner: Tinkies Vanilla Whizz, Cheddar Cheese , Sun-Dried Tomatoes (in Oil, Drained) , Avocados , Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), I&J Light & Crispy Crumbed Fish Fillets. Snacks/Other: Cherry Tomatoes, Lancewood Medium Fat Cream Cheese Sweet Chilli , Pot O' Gold Sweet & Sour Gherkins, Pyotts Salticrax Original, Barbecued Pork Spareribs with Sauce. more...
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Kay 2 da lee's Weight History
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