candio82's Journal, 29 Feb 20

Breakfast French Confectionery Low Carb Bread toasted in the pan with butter, avo and boiled egg.
532 Calories
1.77 Net Carbs

View Diet Calendar, 29 February 2020:
1616 kcal Fat: 118.05g | Prot: 97.94g | Carbs: 33.92g.   Breakfast: Egg (Whole) , Butter , French Confectionary Low Carb Brown Bread, Avocados . Lunch: Crystal Valley Double Cream Yoghurt, Chocolate Granola (Banting on The Go), Coffee, Food Lovers Coconut Milk. Dinner: Nando's Extra Extra Hot! Peri-Peri Sauce, Medifood Hamburger Bun, Lettuce, B-Well Creamy Gourmet Mayo, Chicken Breast Meat . Snacks/Other: Banting on The Go Macadamia Choco Bar, Granarolo Groski Italian Hard Cheese Chips, Sugarlean Smarts. more...

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