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View Diet Calendar, 23 September 2019:
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965 kcal
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Fat: 55.10g | Prot: 42.50g | Carbs: 76.00g.
Breakfast: SPAR 2% Low Fat Milk. Lunch: Extra Virgin Olive Oil, Red Onions, Avocados , Cherry Tomatoes, Roasted Grilled or Baked Chicken Thigh (Skin Eaten), Woolworths Baby Marrows, Roasted Grilled or Baked Chicken Drumstick (Skin Eaten), Hard Parmesan Cheese. Dinner: Extra Virgin Olive Oil, Potato, Potato. more...
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