|
View Diet Calendar, 26 February 2020:
|
1031 kcal
|
Fat: 59.21g | Prot: 67.23g | Carbs: 58.72g.
Lunch: Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Tuna in Water (Canned), Cheddar Cheese , Potato Wedges. Dinner: Tabasco Sauce, Lancewood Medium Fat Cream Cheese, Avocados , Roasted Grilled or Baked Chicken (Skin Eaten), Woolworths White Flour Wraps, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots). Snacks/Other: Tea with Milk and Sugar. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Kay 2 da lee's Weight History
|