Actually said no to the banana bread... Yay me!
View Diet Calendar, 17 October 2019:
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1241 kcal
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Fat: 50.65g | Prot: 56.72g | Carbs: 117.29g.
Breakfast: Strawberries, Low Fat Milk, Kellogg's All Bran Flakes. Lunch: Sev, Boiled Egg, Lettuce Salad with Assorted Vegetables. Dinner: Dried Whole Sesame Seeds, Soy Sauce (Shoyu), Boiled Egg, Renown Cheese Pork Bangers, SPAR Cauliflower & Broccoli, No Calorie Noodles Shirataki Noodles. Snacks/Other: Red Table Wine, Yum Yum Smooth Peanut Butter, Nutriday Smooth Medium Fat Yoghurt, Plums , Chewing Gum (Sugarless), SPAR Long Life Full Cream Milk, Low Fat Milk, Nestle Ricoffy. more...
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Yvette Bam 1's Weight History
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