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964 kcal
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Fat: 41.79g | Prot: 47.15g | Carbs: 110.13g.
Breakfast: Dried Fruit. Lunch: Offenau Mild Dill Gherkins, Simonsberg Feta with Herbs, Tomatoes, Cucumber (with Peel), Glenryck Pilchards in Tomato Sauce. Dinner: Clover Feta Plain. more...
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Annekestoman's Weight History
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