|
View Diet Calendar, 05 November 2018:
|
629 kcal
|
Fat: 31.38g | Prot: 59.13g | Carbs: 30.60g.
Breakfast: Tea with Milk. Lunch: Coffee with Milk, Bakers Crackerbread Rye Toast, Lucky Star Pilchards in Tomato Sauce. Dinner: Simonsberg Feta with Herbs, Lettuce, Cucumber (with Peel) , Mediterranean Delicacies Basil Pesto, Yellow Sweet Peppers , Tomatoes, Chicken Drumstick Meat and Skin (Roasted, Cooked) . more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Annekestoman's Weight History
|