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Nutrition Facts
Serving Size
56 g
per serve
Energy
251 kj
60 kcal
Protein
1.29g
Carbohydrates
4.48g
Sugar
3.98g
Fat
3.98g
Saturated Fat
2.184g
Fibre
0.6g
Sodium
4588mg
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Last updated: 11 Jul 20 06:45 AM
3%
of RDI*
(60 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (61%)
 
Protein (9%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
60
Fat
3.98g
Carbs
4.48g
Prot
1.29g
There are 60 calories in a 56 g of Knorr Vegetable Stock Pot.
Calorie Breakdown: 61% fat, 30% carbs, 9% prot.

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