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Poached Egg (with Salt)
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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Nutrition Facts
Serving Size
1 medium
per serve
Energy
269 kj
64 kcal
Protein
5.51g
Carbohydrates
0.34g
Sugar
0.34g
Fat
4.36g
Saturated Fat
1.358g
Polyunsaturated Fat
0.598g
Monounsaturated Fat
1.67g
Cholesterol
185mg
Fibre
0g
Sodium
129mg
Potassium
59mg

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