Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
548 kj
131 kcal
Protein
9.38g
Carbohydrates
6.28g
Sugar
2.4g
Fat
7.55g
Saturated Fat
2.61g
Polyunsaturated Fat
0.64g
Monounsaturated Fat
2.883g
Cholesterol
30mg
Fibre
1.1g
Sodium
575mg
Potassium
244mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (19%)
Fat (52%)
Protein (29%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
131
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Fat
7.55g
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Carbs
6.28g
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Prot
9.38g
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There are 131 calories in 100 grams of Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
Calorie Breakdown: 52% fat, 19% carbs, 29% prot. |
Common serving sizes:
Related types of Soups:
See also:
Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Sausage, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
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Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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