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Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
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Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
884 kj
211 kcal
Protein
16.03g
Carbohydrates
7.49g
Sugar
0.17g
Fat
12.58g
Saturated Fat
3.22g
Polyunsaturated Fat
3.193g
Monounsaturated Fat
5.312g
Cholesterol
74mg
Fibre
0.2g
Sodium
233mg
Potassium
148mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (14%)
Fat (55%)
Protein (31%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
211
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Fat
12.58g
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Carbs
7.49g
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Prot
16.03g
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| There are 211 calories in 1 small Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten). |
| Calorie Breakdown: 55% fat, 14% carbs, 31% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken Thighs:
See also:
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