| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving
Energy
633 kj
151 kcal
Protein
4.19g
Carbohydrates
13.38g
Sugar
4.98g
Fat
10.6g
Saturated Fat
1.516g
Polyunsaturated Fat
1.279g
Monounsaturated Fat
7.412g
Cholesterol
0mg
Fibre
4.6g
Sodium
591mg
Potassium
582mg
Last updated: 24 Nov 11 08:52 PM
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Calorie Breakdown:
Carbohydrate (32%)
Fat (58%)
Protein (10%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
151
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Fat
10.6g
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Carbs
13.38g
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Prot
4.19g
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| There are 151 calories in 1 serving of Oven Roasted Vegetables. |
| Calorie Breakdown: 58% fat, 32% carbs, 10% prot. |
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