Fairbridge's Journal, 23 Mar 16

Weigh In record (no journal entry) for 23 March 2016
108 kg Lost so far: 21 kg.    Still to go: 8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 March 2016:
1659 kcal Fat: 46.79g | Prot: 271.06g | Carbs: 18.18g.   Breakfast: Egg Yolk, Egg White. Lunch: Chicken Breast (Skin Not Eaten), Broccoli, Broccoli, Chicken Breast (Skin Not Eaten). Dinner: Beef Steak (Lean Only Eaten). Snacks/Other: USN BCAA Amino-Lean. more...
4218 kcal Exercise: Weight Training (Bodybuilding) - 2 hours, Resting - 14 hours, Sleeping - 8 hours. more...
steady weight

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Fairbridge's Weight History


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