SherryeB's Journal, 23 Nov 23

Weigh In record (no journal entry) for 23 November 2023
61.9 kg Lost so far: 16.5 kg.    Still to go: 0.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 November 2023:
2283 kcal Fat: 72.67g | Prot: 91.73g | Carbs: 251.43g.   Breakfast: Coffee, Splenda Naturals Made with Stevia Extract, 2% Fat Milk, Coffee-Mate Sugar Free Hazelnut Liquid Coffee Creamer, Jif Natural Creamy Peanut Butter, Thomas' Everything Bagel, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Blueberries, Pears, Strawberries. Lunch: Perkins Restaurant Holiday Turkey and Dressing Dinner. Dinner: Great Value Cashew Cranberry & Almond Trail Mix, Pear, Marketside Organic Spring Mix, Ken's Steak House Lite Balsamic Vinaigrette Dressing, Merlot Wine , Nature's Own Whole Wheat Bread, Kraft Mayo with Olive Oil, Turkey Breast Meat . Snacks/Other: Apple Turnover or Dumpling, Luigi's Real Italian Ice - Mango. more...
Losing 0.6 kg a Week



     
 

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SherryeB's Weight History


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