larilyn's Journal, 19 Oct 20

BS 134
Temp 97.5
O2 98, 71p
64.8 kg Lost so far: 29.6 kg.    Still to go: 5.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 October 2020:
1586 kcal Fat: 95.42g | Prot: 115.05g | Carbs: 83.68g.   Breakfast: Beef Stroganoff, Equate Sugar Free Fiber Powder, Equate Isolate Whey Protein Supplement, Coffee (made from Ground), Silk Pure Almond Milk - Unsweetened Original. Lunch: Radish, Great Value Kosher Dill Gherkins, Celery, Rosemont Farms Sugar Snap Peas, Green Olives, Giant Eagle Cherry Tomatoes, Sriracha Sauce, Kikkoman Soy Sauce, Dole Broccoli Slaw, Olive Oil, Salmon. Dinner: Beef Stroganoff, StarKist Foods Chunk Light Tuna in Water (Can), Sweet Onions, Radish, Jalapeno Peppers, Cilantro (Coriander), Kale, Lettuce, Sriracha Sauce, Brussels Sprouts. Snacks/Other: Peanut Butter Fudge, Great Value Cashew Halves & Pieces, Snak Club Raw Almonds, HEB Hot & Spicy Chicharrones, Pecan Nuts, Peanuts. more...
Losing 3.2 kg a Week

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larilyn's Weight History


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