larilyn's Journal, 22 Sep 20

BS 105
Temp 96.2
O2 99, 51p
67.8 kg Lost so far: 26.5 kg.    Still to go: 8.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 22 September 2020:
1381 kcal Fat: 82.58g | Prot: 111.25g | Carbs: 60.00g.   Breakfast: Great Value Reduced Sodium Chicken Broth, Silk Pure Almond Milk - Unsweetened Original, Equate Isolate Whey Protein Supplement, Coffee (made from Ground), Kirkland Signature Natural Psyllium Fiber. Lunch: Giant Eagle Cherry Tomatoes, Green Olives, Rosemont Farms Sugar Snap Peas, Celery, Great Value Kosher Dill Gherkins, Kroger Deli Thin Sliced Oven Roasted Turkey Breast. Dinner: No Noodle Lasagna. Snacks/Other: Pistachio Nuts, Peanuts, Roasted Salted Cashew Nuts, Whisps Parmesan Cheese Crisps. more...
Gaining 3.5 kg a Week

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