larilyn's Journal, 10 Aug 20

BS 124
Temp 97.1
O2 94, 62p
71.5 kg Lost so far: 22.9 kg.    Still to go: 12.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 10 August 2020:
1439 kcal Fat: 74.75g | Prot: 135.22g | Carbs: 58.12g.   Breakfast: Great Value Kosher Dill Gherkins, Coffee (made from Ground), Silk Pure Almond Milk - Unsweetened Original, Equate Isolate Whey Protein Supplement, Kirkland Signature Natural Psyllium Fiber, Great Value Beef Broth. Lunch: Mac's Snacks Chicharrones, Marketside Jalapeno Artichoke Dip, Celery, Green Olives, Rosemont Farms Sugar Snap Peas, Giant Eagle Cherry Tomatoes, Lunch Mate Uncured Black Forest Ham. Dinner: Grits, Olive Oil, Brie Cheese, Kale , Arnold Whole Grains Health Nut Bread, Tomatoes, Salmon, Bolthouse Farms Chunky Blue Cheese Yogurt Dressing, Lettuce, Johnsonville Sausage Patty, Alpine Lace 25% Reduced Fat Provolone Cheese, Shrimp. Snacks/Other: Whisps Parmesan Cheese Crisps, Blue Diamond Whole Natural Almonds. more...
steady weight

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larilyn's Weight History


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