larilyn's Journal, 29 May 20

BS 94
Temp 96.8
O2 95 p70
79.9 kg Lost so far: 14.4 kg.    Still to go: 21.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 29 May 2020:
659 kcal Fat: 35.87g | Prot: 46.30g | Carbs: 37.17g.   Breakfast: Kirkland Signature Natural Psyllium Fiber, Coffee (made from Ground), Silk Pure Almond Milk - Unsweetened Original. Lunch: Columbus Salame Italian Style Turkey Breast. Dinner: Thin Crust Pizza with Meat, Cucumber, Onions, Green Peppers, Roma Tomatoes, Beach Cliff Fish Steaks in Louisiana Hot Sauce. Snacks/Other: Dry Roasted Almonds (with Salt Added). more...
steady weight

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larilyn's Weight History


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