Weigh In record (no journal entry) for 03 October 2019
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80.2 kg
Lost so far: 13.7 kg.
Still to go: 15.2 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 03 October 2019:
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1000 kcal
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Fat: 38.22g | Prot: 133.64g | Carbs: 20.11g.
Breakfast: Coconut Oil, SPAR Biltong, Clover Butro. Lunch: Chicken Breast Meat , Mature Onions, Lettuce Salad with Tomato, Cherry Tomatoes, Simonsberg Feta with Herbs. Dinner: Cherry Tomatoes, Woolworths Hass Avocado, Woolworths Feta Cheese, Anchovy (Drained Solids in Oil, Canned), Mixed Salad Greens, Boiled or Steamed Crayfish. Snacks/Other: Woolworths Biltong. more...
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Losing 0.4 kg a Week
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Marilize Portela's Weight History
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