SherryeB's Journal, 05 Feb 24

Honey Ginger, Mustard, Teryaki Salmon with Thai Chili Mango Chopped Salad ▪︎ added clementines & sugar snap peas

View Diet Calendar, 05 February 2024:
1858 kcal Fat: 68.54g | Prot: 119.56g | Carbs: 211.43g.   Breakfast: Coffee, Splenda Naturals Made with Stevia Extract, International Delight Sugar Free Caramel Macchiato Coffee Creamer, 2% Fat Milk, Jif Natural Creamy Peanut Butter, Thomas' Blueberry English Muffin, Blueberries, Pears, Strawberries, Honeycrisp Apples, Watermelon. Lunch: Mac's Snacks Chicharrones, Orgain Organic Protein Plant Based Protein Powder Sweet Vanilla Bean, Great Value Triple Berry Mix, Great Value Greek Nonfat Yogurt - Plain, 2% Fat Milk, Silk Pure Almond Milk - Unsweetened Vanilla. Dinner: Marketside Sugar Snap Peas, Clementines , Taylor Farms Thai Chili Mango Chopped Kit, Great Value All Natural Spicy Brown Mustard, Built By Bees Ginger Infused Honey, Salmon. Snacks/Other: Luigi's Real Italian Ice Kiwi Strawberry , Wal-Mart Mini Eclair, Frigo Colby Jack Cheese Stick, Clif Bar Mini - Crunchy Peanut Butter. more...

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Comments 
your food always looks delicious I need to hire you to make me some good salmon that I love just don't eat it much and I could most definitely eat that .... 
06 Feb 24 by member: SaraRiley
Wow 😍 
06 Feb 24 by member: CharlieLovesChaplin
Delicious 😋 
06 Feb 24 by member: alexurena22
Looks yummy! 
06 Feb 24 by member: EmzyCat
what app do you use to do this collages with the pictures? looks so cute and so clear☺️ 
06 Feb 24 by member: ginavalerobarnet
Gina, I use the photo editing in my Gallery on my phone. I have a Samung Galaxy S20+ 
06 Feb 24 by member: SherryeB

     
 

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