SherryeB's Journal, 07 May 23

Sunday Brunch ☆ Bacon, Eggs, Whole Wheat Toast ▪︎ Fresh Fruit ▪︎ Coffee

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2188 kcal

Fat: 100.67g | Prot: 101.72g | Carbs: 130.05g.   Breakfast: Smart Balance Buttery Spread Extra Virgin Olive Oil, Kroger Thick Cut Hardwood Smoked Bacon , Great Value Sugar Free French Vanilla Coffee Creamer, Splenda Naturals Made with Stevia Extract, Coffee, 2% Fat Milk, Egg, Great Value Multi Grain Bread, Pears, Strawberries, Watermelon. Lunch: Yuengling Traditional Lager. Dinner: Merlot Wine, Extra Virgin Olive Oil, Tomatoes, Asparagus , Harris Teeter Angus Beef Loin New York Strip Steak. Snacks/Other: Luigi's Real Italian Ice - Mango, Smartfood White Cheddar Cheese Popcorn. more...