SherryeB's Journal, 04 Mar 23

Chicken breast tenderloins on a bed of spinach & green leaf lettuce▪︎Baby carrots, onion, tomato, cucumber, sweet peppers, black olives, Cashew, Cranberry & Almond Trail mix, Tuscan House Italian ☆ Dinner

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1719 kcal

Fat: 81.99g | Prot: 87.33g | Carbs: 171.56g.   Breakfast: Egg, International Delight Sugar Free Caramel Macchiato Coffee Creamer, 2% Fat Milk, Coffee, Great Value Pepper Jack Cheese, Arnold 100% Natural Whole Wheat Bread, Pears, Raspberries, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Mangos, Strawberries, Splenda Naturals Made with Stevia Extract, Watermelon. Lunch: Mac's Snacks Chicharrones, Great Value Extra Sharp Cheddar Cheese, Talk O' Texas Okra Pickles, Kirkland Signature Organic Walnuts, Blue Diamond Almond Nut-Thins - Hint of Sea Salt Nut & Rice Cracker Snacks, Avocados. Dinner: Kraft Tuscan House Italian Dressing & Marinade, Great Value Cashew Cranberry & Almond Trail Mix, Black Olives, Onions, Bolthouse Farms Baby-Cut Carrots, Pero Mini Sweet Peppers, Tomatoes, Cucumber (Peeled), Fresh Express Organic Baby Spinach, Green Leaf Lettuce, Tyson Foods Chicken Breast Tenderloins, Extra Virgin Olive Oil. Snacks/Other: Twizzlers Black Licorice , Wal-Mart White Chocolate Macadamia Nut Cookie, Luigi's Real Italian Ice - Mango. more...