24 Sep 21 by member: CrystalJo74
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Haha, I used to eat cauliflower like mad when I was living in VN. When I got to the US, broccoli is my thing. This morning, my coworker asks me to try cauliflower pizza. I should dial what # again? Have a good Friday DP
24 Sep 21 by member: Tai_1-9
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24 Sep 21 by member: SherryeB
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24 Sep 21 by member: pamprecious
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24 Sep 21 by member: sothareyes
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24 Sep 21 by member: PinayRN
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24 Sep 21 by member: Diana 1234
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so here's the thing the cauliflower advocates won't tell you. not sure if it's because they don't know. the cauliflower pizza from costco has a crust made of cauliflower AND CHEESE which is the only way I like to eat cauliflower - with lots of cheese, and that doesn't include the cheese on top. I haven't tried to make a waffle and probably never will. pumpkin, yes. cauliflower, nope. I have now bought the costco one twice. it's pretty tasty. I eat half, but I could easily down the whole thing. and swell up the next two days from all the sodium.
24 Sep 21 by member: Katsolo
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24 Sep 21 by member: Daughter of the_King
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24 Sep 21 by member: YogaQiAlchemy
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Its horribly high in Sodium. Thats why I make my own.No , no Cauliflower !
24 Sep 21 by member: happyher
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24 Sep 21 by member: Nana Kitty
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ROFL!!! My family agrees. The same goes for rice cakes!
24 Sep 21 by member: jwsalaz
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What kind of syrup drowns out the cauliflower taste?🙃
25 Sep 21 by member: Shrewdness
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25 Sep 21 by member: bearnoggin
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25 Sep 21 by member: Slow Meta
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25 Sep 21 by member: lourock1
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25 Sep 21 by member: kincanon1
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I make a grain & carb free waffle: 2 eggs and 2 oz cream cheese and whip it good! That's right, 2 ingredients and you can't taste the eggs. You need a good nonstick waffle iron.
25 Sep 21 by member: trackin64
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25 Sep 21 by member: cindylynnwho
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