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Oven roasted Pork Tenderloin with baby carrots, fingerling potatoes & campari tomatoes.
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1689 kcal
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Fat: 60.44g | Prot: 68.60g | Carbs: 174.00g.
Breakfast: Great Value Sugar Free French Vanilla Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Jif Natural Creamy Peanut Butter, Thomas' 100% Whole Wheat Bagels, Sweet Cherries, Blueberries, Mangos, Strawberries, Watermelon. Lunch: Great Value Mountain Trail Mix, Kirkland Signature Cheese Fruit & Nut Pack, Sabra Roasted Red Pepper Hummus, Sunset Mini Cucumbers. Dinner: Kikkoman Less Sodium Soy Sauce, Pompeian Red Wine Vinegar, Coffee, Sriracha Sauce, Minced Garlic, Lea & Perrins The Original Worcestershire Sauce, Merlot Wine, Extra Virgin Olive Oil, Aunt Bee's Sorghum Molasses, Pork Loin (Tenderloin), Tomatoes, Bolthouse Farms Baby-Cut Carrots , Trader Joe's Fingerling Potatoes. Snacks/Other: Balsamic Vinegar, Kirkland Signature Cashew Clusters with Almonds & Pumpkin Seeds, Mayfield Vanilla Frozen Yogurt. more...
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 Comments
08 Jun 21 by member: donniemae
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08 Jun 21 by member: shirfleur 1
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what is it Campari tomatoes 🍅?
08 Jun 21 by member: Strawberry_jam!🍓
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Delicious meal! I love fingerling potatoes. 😋
08 Jun 21 by member: _bec_ca
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Olga, it is a medium sized tomato....between a cherry & plum tomato. They usually have lots of flavor all year.
08 Jun 21 by member: SherryeB
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08 Jun 21 by member: sammarc57
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08 Jun 21 by member: ridemariel
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