SherryeB's Journal, 29 Aug 20

Brunch ☆ Blueberry buttermilk pancakes with real maple syrup▪Brown sugar ham ▪Watermelon, strawberries & clementine ☆ Blueberries so juicy one exploded when I cut into my pancakes :-)

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1769 kcal

Fat: 59.48g | Prot: 36.18g | Carbs: 216.25g.   Breakfast: Smart Balance Buttery Spread Extra Virgin Olive Oil, Splenda Naturals Made with Stevia Extract,  Watermelon,  2% Fat Milk, Kroger Italian Style Sweet Creamer,  Strawberries,  Coffee,  Clementines,  100% Maple Syrup, Kentucky Legend Brown Sugar Ham with Natural Juices, Kroger Complete Buttermilk Pancake & Waffle Mix,  Blueberries. Lunch: Smartfood Delight Sea Salt Popcorn, White Claw Hard Seltzer. Dinner:  Cucumber (Peeled) ,  Cherry Tomatoes,  Tomatoes, White Claw Hard Seltzer, Kraft Lemon Herb Vinaigrette , Great Value Green Olives with Pimento,  Pecans, Safies Home Style Sweet Pickled Beets, Royal Asia Vegetable Spring Rolls,  Red Leaf Lettuce , Great Value Sharp Cheddar Cheese. Snacks/Other: Daily Chef White Chunk Macadamia Nut Cookies, Mayfield Peach Frozen Yogurt. more...