SherryeB's Journal, 10 Aug 20

Time to use some leftovers ▪Combined Creamy Tomato Basil & Chicken Tortilla soup....added meat from 2 St Louis ribs & green beans...added black pepper & a splash of hot sauce...Yum! ▪ Served with Veggie Spring Rolls with Ginger Soy Sauce

View Diet Calendar, 10 August 2020:
2291 kcal Fat: 62.02g | Prot: 69.09g | Carbs: 283.84g.   Breakfast: Jif Natural Creamy Peanut Butter,  Plum,  Blueberries,  Mangos, Splenda Naturals Made with Stevia Extract, Kroger Italian Style Sweet Creamer,  2% Fat Milk,  Watermelon,  Coffee,  Strawberries, Einstein Brothers Bagels Cinnamon Raisin Swirl Bagel. Lunch:  Merlot Wine , Ready Pac Fruit Bowl, Pringles Sour Cream & Onion Potato Crisps, Subway 6" Subway Club. Dinner: Bud Light Seltzer Black Cherry,  Green String Beans, Famous Dave's St. Louis Ribs, Royal Asia Vegetable Spring Rolls, Harry's Fresh Foods Organic Creamy Tomato Basil Soup, Kirkland Signature Chicken Tortilla Soup. Snacks/Other: Outshine Watermelon Fruit Bar, Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Shortcake Sponge with Whipped Cream and Fruit. more...

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Comments 
Looks great as always!  
11 Aug 20 by member: davidsprincess
Wow That SOUP LOOKS AMAZING!!! 
11 Aug 20 by member: BNTZ305
Of all the people I follow on here, you have the best food! You always make me so hungry. 
11 Aug 20 by member: C0bby
That looks absolutely delicious! 
11 Aug 20 by member: sunnybutterfly
nice 
11 Aug 20 by member: mountainman2
Love combining multiple leftovers into a creative, tasty meal. ❣️Sounds delish! 😋😋 
11 Aug 20 by member: sk.17
I was surprised how creamy & flavorful the soup tasted. A nice mix 😊 
11 Aug 20 by member: SherryeB
Looks absolutely flavourful and satisfying! You are even good at reconstruction of food! 😁  
11 Aug 20 by member: melissatwa

     
 

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