SherryeB's Journal, 22 May 20

Sriracha chicken with Blue Cheese dip, seasoned fries & corn on the cob.

View Diet Calendar, 22 May 2020:
1698 kcal Fat: 41.38g | Prot: 70.58g | Carbs: 211.20g.   Breakfast: Jif Natural Creamy Peanut Butter, Thomas' Cinnamon Raisin Bagel,  Coffee, Splenda Naturals Made with Stevia Extract,  2% Fat Milk, Coffee-Mate French Vanilla Liquid Coffee Creamer,  Strawberries,  Watermelon,  Clementines,  Blueberries,  Mangos. Lunch:  Honeycrisp Apples, Laughing Cow Light Creamy Swiss Cheese Wedges, La Brea French Baguette Twin Pack . Dinner: Smart Balance Buttery Spread Extra Virgin Olive Oil, Kraft Chunky Blue Cheese Dressing ,  Merlot Wine,  Corn, Kroger Chicken Mix'ns Sweet Sriracha, Checkers Famous Seasoned Fries. Snacks/Other: Outshine Tangerine Fruit Bar (46g), Marketside Decadent Lemon Drop Cookies, Starburst Original JellyBeans. more...

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Comments 
I would eat all that 😁 
22 May 20 by member: tatauu22
Yummmm! I think I need corn!  
22 May 20 by member: melissatwa
I just had corn on the cob, no salt, no butter just perfect!  
22 May 20 by member: Ireland-83

     
 

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