SherryeB's Journal, 16 Mar 20

Dinner~Chicken breast tenderloins, broccoli, red onion, sun dried tomatoes, mini sweet peppers, olives & bowtied pasta sauteed in olice oil

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1613 kcal

Fat: 56.23g | Prot: 60.97g | Carbs: 151.05g.   Breakfast: Jif Natural Creamy Peanut Butter,  2% Fat Milk,  Pears,  Clementines, Splenda Naturals Made with Stevia Extract,  Coffee,  Strawberries,  Watermelon, Great Value French Vanilla Coffee Creamer, Thomas' Everything Bagel. Lunch: Talk O' Texas Okra Pickles, Savoritz Parmesan Crisps, Sabra Roasted Red Pepper Hummus, Kroger Cranberry Juice Cocktail. Dinner:  Red Onions, Merlot Wine, Great Value Green Olives with Pimento,  Broccoli Flower Clusters , Green Giant Mini Sweet Peppers,  Olive Oil ,  Chicken Breast, Private Selection Sun Dried Tomatoes, Mueller's Bowties Pasta. Snacks/Other: Oreo Thins Latte Creme, Smartfood Delight Sea Salt Popcorn. more...