SherryeB's Journal, 15 Dec 19

Some of the yummy food we had today...2 kinds of chicken, broccoli cheese casserole, Brussels sprouts, veggie casserole and an assortment of snacks. We also had salad, cranberry relish, fruit, pot roast with potatoes & carrots & rolls.

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3363 kcal

Fat: 132.12g | Prot: 98.17g | Carbs: 314.21g.   Breakfast: Thomas' Cinnamon Raisin Bagel, Jif Natural Creamy Peanut Butter, International Delight White Chocolate Raspberry Coffee Creamer, Coffee, Splenda Naturals Made with Stevia Extract, Strawberries, 2% Fat Milk, Blueberries, Cantaloupe Melons. Lunch: Boston Market Cranberry Walnut Relish, Brussels Sprouts, Crescent Rolls, Carrots, Kraft Tuscan House Italian Dressing & Marinade, Cheddar's Broccoli Cheese Casserole , Cabernet Sauvignon Wine , Walnuts, The Little Potato Company Baby Boomer Fresh Creamer Potatoes , Athenos Natural Crumbled Feta Cheese, Fresh Gourmet Dried & Sweet Cranberries, Earthbound Farm Organic Spring Mix, Chicken Thigh, Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade) . Dinner: Merlot Wine , Smartfood Delight Sea Salt Popcorn. Snacks/Other: Simple Organic Truth Sweet Potato Corn Tortilla Chips, Planters Mixed Nuts, Great Value Green Olives with Pimento, Publix Red Bell Pepper, Stop & Shop Baby Carrots, Merlot Wine , Mimosa, Truly Spiked & Sparkling, Chocolate Puddings , Cheesecake, Hillshire Farm Beef Polska Kielbasa, Nabisco Triscuit Crackers Original, Kroger Extra Sharp Cheddar Cheese. more...