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1494 kcal
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Fat: 105.73g | Prot: 78.89g | Carbs: 37.72g.
Breakfast: Fybogel, Keto Bread Low Carb I Gluten Free, Lancewood Grated Mozarella, Scrambled Egg. Lunch: Woolworths Reduced Oil Honey and Mustard Dressing, Simonsberg Medium Fat Feta, Woolworths Raw Almonds, Lettuce Salad with Tomato, Cucumber (with Peel). Dinner: Cooked Green String Beans (from Fresh), Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Chicken Thigh (Skin Eaten). Snacks/Other: Gracious Bakers Gluten & Sugar Free Banting Rusks. more...
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 Comments
Very proud of this badge I earned on my a Fitbit app 😃
24 Mar 19 by member: PianoLady69
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PianoLady69's Weight History
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