sk.17's Journal, 29 May 23

Apricot & Dukkah Glazed Loin Chop▪️Spicy Stewed Lentils▪️Oven-roasted Brussels▪️Polenta Quenelles

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2366 kcal

Fat: 91.41g | Prot: 88.05g | Carbs: 179.89g.   Breakfast: Carnation Evaporated Milk, Dave's Killer Bread 21 Whole Grains & Seeds Bread, BelGioioso Sliced Mild Provolone Cheese, Coffee, Fried Egg. Dinner: Pinot Noir Wine , Cooked Lentils (Fat Added in Cooking), Trader Joe's Creamy Polenta with Spinach & Carrots, Cooked Brussels Sprouts (Fat Added in Cooking), Butter , Pork Chops or Roasts (Center Loin, Bone-In) , Apricot Jams and Preserves . Snacks/Other: Trader Joe's Organic Yellow Corn Tortilla Chip Rounds, Pinot Noir Wine, Ghirardelli 60% Cacao Dark Chocolate Squares, Red Table Wine, Spaten Oktoberfest. more...