SherryeB's Journal, 06 Jul 22

Angus Vidalia Onion Burger on Arteseno Bun • Pepper Jack, fresh tomato, mayo, Dijon, A1, sweet pickle relish ▪︎ Arugula & Romaine, cherry tomatoes, cucumber, beets, olives, Feta, tortilla strips, Greek vinaigrette

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1631 kcal

Fat: 77.97g | Prot: 49.26g | Carbs: 172.41g.   Breakfast: International Delight Sugar Free Hazelnut Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Jif Natural Creamy Peanut Butter, Thomas' Everything Bagel, Blueberries, Peaches , Mangos, Strawberries, Watermelon. Lunch: Smartfood Delight Sea Salt Popcorn, Crunchmaster Multi Grain Crisps Snack Crackers, Avocados. Dinner: A.1. Steak Sauces And Marinades A1 Steak Sauce, Claussen Sweet Pickle Relish, Vizzy Hard Seltzer, Kroger Pepper Jack Cheese Slices, Kraft Mayo with Olive Oil, Kraft Greek Vinaigrette Salad Dressing, Athenos Natural Crumbled Feta Cheese, President Feta Crumbles, Fresh Gourmet Tortilla Strips - Tri-Color, Tomatoes, Aunt Nellie's Whole Pickled Beets, Great Value Green Olives with Pimento, Cucumber (Peeled), Nature Sweet Cherub Tomatoes, Marketside Organic Baby Arugula , Great Value Romaine Lettuce, Sara Lee Artesano Bakery Buns, Sam's Choice Angus Vidalia Onion Beef Patties. Snacks/Other: Luigi's Cherry Lemon Swirl Real Italian Ice. more...

35 kcal

Exercise: Samsung Health - 24 hours. more...