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Oven-roasted Spring Chinook▪️Crispy Skin Chip▪️Apricot Peri-Peri Cream Sauce▪️Dried Apricot Basmati▪️Steamed Broccoli
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2392 kcal
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Fat: 94.39g | Prot: 117.42g | Carbs: 254.60g.
Breakfast: Carnation Evaporated Milk, Coffee. Lunch: Cooked Green Peppers and Onions (Fat Added in Cooking), Real Appeal Israeli Couscous, Pulled Pork, Eggplant Parmesan Casserole, Dream Dinners Corn Medley. Dinner: Cooked Vegetable Combination with Cream Sauce, Cooked Broccoli (Fat Added in Cooking), Salmon, Nature's Original Sun Dried Apricots, Trader Joe's Dried Apricots, Zoe's Kitchen Turmeric Rice. Snacks/Other: Red Table Wine, barkTHINS Dark Chocolate Almond with Sea Salt, Trader Joe's Organic Yellow Corn Tortilla Chip Rounds. more...
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 Comments
19 May 22 by member: LivinBreezy
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Total yumminess Erq & Breezy 🐟😋🐟😋
19 May 22 by member: sk.17
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Yum! I would love to know how to make that sauce!
19 May 22 by member: purple_rose_3
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Trader Joes Peri-Peri, Hvy Cream, White wine, Parsley, Garlic, olive oil, salt @purple_rose 😋😊
19 May 22 by member: sk.17
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+ Apricot Preserves/Jam @purple_rose
19 May 22 by member: sk.17
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Sk, that sounds so good! Thanks.
20 May 22 by member: purple_rose_3
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