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Pan-roasted Berbere Encrusted Rockfish▪️Harissa Cream Sauce▪️Short-grain Korean Rice with Sofrito▪️Steamed Broccoli & Confit Garlic
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2185 kcal
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Fat: 67.12g | Prot: 86.46g | Carbs: 221.68g.
Breakfast: Carnation Evaporated Milk, Trader Joe's Crunchy Salted Peanut Butter with Flax & Chia Seeds, Coffee, Carrot Muffin. Dinner: Broccoli , Pinot Blanc Wine , Quirch Sofrito Diced Peppers & Onions, Steamed Rice, Fremont Fish Market Pacific Rockfish. Snacks/Other: Trader Joe's 3 Seed Beet Crackers, Red Table Wine, barkTHINS Dark Chocolate Almond with Sea Salt, Prego Creamy Lemon Parmesan Sauce. more...
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 Comments
23 Mar 21 by member: Finch78
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Thx Finch! 😊 Welcome to FS!!
23 Mar 21 by member: sk.17
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I have my plate 🍽and 🍵and let's not forget mrs.🐷 gave 🦄mighty -fine a break tonight. she's still full of🍫🍬🍭( you know I was looking for a stick emoji the other night and couldn't find one lol to continue on the fun of pinata ) so she's delicate and so I took Mrs, 🐷 just in case .
hey you never know when you might need one. lol
sorry your post. I have fallen . my mouth is watering and we need to fix it. lol yummy.
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Have plate will travel to 🌈 and live mighty fine 💙
23 Mar 21 by member: sk.17
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Love the mash up of sofrito with Korean rice and harissa cream sauce! Very creative, Sauce King! ❣️
24 Mar 21 by member: GibJig
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Omg!!!!! SK!!!! You are a rockstar!!!! Love moroccan cuisine❤️❤️❤️❤️❤️❤️
24 Mar 21 by member: ocean_girl
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24 Mar 21 by member: xPanpanx
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Thx GJ, ocean_girl, xPanpanx😊 The harissa cream sauce tied all the elements together. And that's a lot of hearts ❤️ocean; I'm blushing. 😘
24 Mar 21 by member: sk.17
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