View Diet Calendar, 10 January 2019:
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1049 kcal
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Fat: 28.75g | Prot: 91.32g | Carbs: 81.39g.
Breakfast: Herbalife Shake, Herbal Tea. Lunch: Mangos , Woolworths Shredded Light Meat Tuna in Brine, Lettuce Salad with Avocado, Tomato, and/or Carrots. Dinner: Steers Greek Salad Dressing, Cooked Beetroot (from Fresh), Red Table Wine , Roasted Grilled or Baked Chicken Breast (Skin Not Eaten), Mushrooms , Woolworths Julienne Vegetables. more...
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ndouonica's Weight History
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