thewoolf's Journal, 20 Oct 18

Weigh In record (no journal entry) for 20 October 2018
67.2 kg Lost so far: 17.8 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 October 2018:
1633 kcal Fat: 51.85g | Prot: 164.97g | Carbs: 126.71g.   Breakfast: Egg, Canderel Stick, Clover Full Cream Fresh Milk, Bananas, Honey. Lunch: Pasta with Cheese and Meat Sauce, Cooked Broccoli (from Fresh), Boiled Sweetpotato (with Peel, Fat Not Added in Cooking), Gouda Cheese , Chicken Breast Meat, Red Kidney Beans. Snacks/Other: Lancewood Fat Free Smooth Cottage Cheese, Oranges, Nature's Choice Psyllium Husk Powder, Optimum Nutrition Gold Standard 100% Whey Protein. more...
Gaining 0.7 kg a Week

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thewoolf's Weight History


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