escapistArt's Journal, 25 Sep 18

Simple supper tonight. So cold this side, but I'm basically eating a salad, lol!

Also, I've been eating cauliflower pretty much everyday for the past number of days, this is because I bought 1kg frozen cauliflower that no one else will eat, so I'm trying to finish it asap. I have a tendency of forgetting things stay in the freezer, until I need space, by which point they're unusable. Almost done with the bag, so that's a good thing. Going to try and make cauli-mash tomorrow.

Got in a workout today; nothing too heavy because clearly my body's not up for that. My workouts have been less intense in the lead up to Shark Week, but I'm not that bothered.

Hope y'all are having a good week so far!

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1197 kcal

Fat: 67.12g | Prot: 72.05g | Carbs: 75.59g.   Dinner: Bake A Lot . Yum Rosemary Seed Crackers, County Fair Crumbed Chicken Breast Steaks - Lemon Pepper, Lancewood Low Fat Smooth Cottage Cheese Garlic & Herb, Tomatoes, Lifestyle Food Coconut Oil Odourless, Butter, Beef Sausage (Cooked), Avocados, Cucumber (with Peel), Fry's Vegetarian Falafels, Apples, Cauliflower (Frozen), Rye Bread, Muscle Wellness Nature's Whey, Low Fat Milk. more...

1904 kcal

Exercise: Cooking - 30 minutes, Cardio - 10 minutes, Calisthenics (light, e.g. home exercise) - 20 minutes, Resting - 15 hours, Sleeping - 8 hours. more...