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11 to 20 of 1711
Chicken Wing Meat (Floured, Fried, Cooked)
per 1 unit - Calories: 25kcal | Fat: 1.10g | Carbs: 0.00g | Prot: 3.62g
Other sizes: 1 wing, bone and skin removed - 42kcal , 100 g - 211kcal ,
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Chicken Wing Meat (Stewed, Cooked)
per 1 wing, bone and skin removed - Calories: 43kcal | Fat: 1.72g | Carbs: 0.00g | Prot: 6.52g ,
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Beef Wellington
per 1 slice - Calories: 354kcal | Fat: 22.36g | Carbs: 11.73g | Prot: 25.03g
Other sizes: 1 serving - 354kcal , 100 g - 305kcal ,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
per 1/2 capon, bone removed - Calories: 1459kcal | Fat: 74.21g | Carbs: 0.00g | Prot: 184.48g
Other sizes: 1 unit - 449kcal , 1 lb - 1039kcal , 100 g - 229kcal ,
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Beef or Calves Liver and Onions
per 1 slice with onions - Calories: 177kcal | Fat: 4.22g | Carbs: 10.04g | Prot: 24.05g
Other sizes: 1 cup - 250kcal , 1 serving - 177kcal , 100 g - 124kcal ,
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Chicken Giblets (Roasting)
per 100 g - Calories: 127kcal | Fat: 5.04g | Carbs: 1.14g | Prot: 18.14g
Other sizes: 1 unit - 32kcal , 1 giblet - 144kcal , 1 lb - 576kcal ,
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Chicken Liver Paste or Pate
per 1 slice - Calories: 57kcal | Fat: 3.71g | Carbs: 1.86g | Prot: 3.81g
Other sizes: 1 serving - 56kcal , 100 g - 201kcal ,
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Goose Liver
per 1 liver - Calories: 125kcal | Fat: 4.02g | Carbs: 5.94g | Prot: 15.39g
Other sizes: 1 unit - 15kcal , 1 lb - 603kcal , 100 g - 133kcal ,
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Turkey Liver (Cooked, Simmered)
per 1 cup of chopped or diced - Calories: 385kcal | Fat: 28.76g | Carbs: 1.69g | Prot: 28.03g
Other sizes: 1 liver - 228kcal , 1 lb - 1247kcal , 100 g - 275kcal ,
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Chicken Meat and Skin (Roasting)
per 100 g - Calories: 216kcal | Fat: 15.85g | Carbs: 0.0g | Prot: 17.14g ,
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lamb
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