Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
1080 kj
258 kcal
Protein
15.86g
Carbohydrates
21.14g
Sugar
10.05g
Fat
12.76g
Saturated Fat
2.487g
Polyunsaturated Fat
4.724g
Monounsaturated Fat
4.774g
Cholesterol
39mg
Fibre
4.1g
Sodium
783mg
Potassium
469mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (32%)
Fat (44%)
Protein (24%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
258
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Fat
12.76g
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Carbs
21.14g
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Prot
15.86g
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There are 258 calories in 1 cup of Pork and Vegetables in Soy-Based Sauce (Mixture). |
Calorie Breakdown: 44% fat, 32% carbs, 24% prot. |
Common serving sizes:
Related types of Pork:
See also:
Pork, Rice and Vegetables in Soy-Based Sauce (Mixture)
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Pork, Tofu and Vegetables in Soy-Based Sauce (Mixture)
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Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Pork, Tofu and Vegetables in Soy-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
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