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View Diet Calendar, 20 October 2018:
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675 kcal
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Fat: 48.07g | Prot: 40.95g | Carbs: 23.30g.
Breakfast: Scrambled Egg , Young Green Onions (Tops Only) , Enterprise Back Bacon. Lunch: Cooked Asparagus (from Fresh), Woolworths Jalapeño Chutney, Pork Sausage (Cooked) , Yellow Sweet Peppers , Lettuce Salad with Cheese, Tomato and/or Carrots, Cooked Mushrooms (Fat Added in Cooking). more...
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Tams.jvr's Weight History
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