Sweet Potato Muffins

Ingredients

• 5 g flax seeds
• 1 tbsp cinnamon
• 1/4 tsp cloves (ground)
• 1 tsp ginger (ground)
• 1/4 tsp nutmeg (ground)
• 1 tsp turmeric (ground)
• 1 dash salt
• 2 tbsps olive oil
• 3 tsps baking powder (sodium aluminum sulfate, double acting)
• 1/2 cup maple syrup
• 1 cup brown rice flour
• 1/4 cup coconut flour
• 1 cup roasted sweet potatoes
• 400 ml coconut milk

Directions

1. Bake the sweet potato until soft.
2. Spray the baking pan.
3. Mix the flaxseed with 2.5 tablespoons of water.
4. Mix the sweet potato, flax egg, coconut milk, olive oil, and maple syrup.
5. Mix dry ingredients.
6. Mix dry ingredients with wet.
7. Put batter in 2/3 of muffin pan & bake for 30-35 minutes at 200 C.