Spicy Ground Chicken Stir Fry

Ingredients

• 3 tsps minced garlic
• 2 cups baby spinach
• 500 g chicken mince
• 1 tbsp sesame oil
• 250 g broccolini
• 250 g shiitake mushrooms
• 3 tbsps oyster sauce
• 1/2 tbsp fish sauce
• 1 cup chopped onions
• 1 cup chopped spring onions
• 1 green hot chilli pepper
• 1 large yellow sweet pepper
• 1 tbsp soy sauce (shoyu)

Directions

1. Heat oil in a pan over medium heat. Add the garlic and chili, and fry for a minute. Then add the chopped onions, fry until lightly browned.
2. Add the ground chicken. Cook until browned.
3. Chop all vegetables except the spinach then add to the pan. Note: slice the broccoli into smaller pieces.
4. Add the oyster sauce, soy sauce and fish sauce.
5. Add the baby spinach and cook for 2 minutes.
6. Serve with freshly chopped coriander.