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Chicken or Turkey Garden Salad (Chicken and/or Turkey, Tomato and/or Carrots, Other Vegetables)
per 1 cup - Calories: 58kcal | Fat: 1.13g | Carbs: 2.13g | Prot: 9.49g
Other sizes:
1 fast food order - 161kcal
, 1 serving - 58kcal
, 100 g - 64kcal
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Nutrition Facts - Similar
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Chicken or Turkey Garden Salad (Chicken and/or Turkey, Other Vegetables Excluding Tomato and Carrots)
per 1 cup - Calories: 65kcal | Fat: 1.30g | Carbs: 1.74g | Prot: 11.08g
Other sizes:
1 serving - 65kcal
, 100 g - 72kcal
, 1 oz - 20kcal
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Chicken or Turkey Salad
per 1 cup - Calories: 417kcal | Fat: 31.50g | Carbs: 2.55g | Prot: 29.48g
Other sizes:
1 serving - 314kcal
, 100 g - 229kcal
, 1 oz - 65kcal
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Nutrition Facts - Similar
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Red Tomatoes
per 1 medium whole - Calories: 22kcal | Fat: 0.25g | Carbs: 4.82g | Prot: 1.08g
Other sizes:
1 cup cherry - 27kcal
, 1 cup of chopped or sliced - 32kcal
, 1 Italian - 11kcal
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Oriental Chicken or Turkey Garden Salad (Chicken and/or Turkey, Lettuce, Fruit, Nuts)
per 1 cup - Calories: 102kcal | Fat: 4.76g | Carbs: 5.09g | Prot: 9.75g
Other sizes:
1 serving - 102kcal
, 100 g - 113kcal
, 1 oz - 32kcal
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Chicken Breast Meat and Skin
per 1/2 breast, bone removed (yield from 450 g ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Prot: 18.14g
Other sizes:
1/2 breast, bone removed - 249kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
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Chicken or Turkey, Potatoes and Vegetables (Mixture)
per 1 cup - Calories: 199kcal | Fat: 5.57g | Carbs: 12.34g | Prot: 23.98g
Other sizes:
1 serving - 199kcal
, 100 g - 123kcal
, 1 oz - 35kcal
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Prot: 20.87g
Other sizes:
1/2 breast, bone removed - 364kcal
, 1 oz - 74kcal
, 1 lb - 1179kcal
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Nutrition Facts - Similar
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Chicken or Turkey, Stuffing and Vegetables (Mixture)
per 1 cup - Calories: 207kcal | Fat: 4.08g | Carbs: 20.64g | Prot: 21.06g
Other sizes:
1 serving - 207kcal
, 100 g - 128kcal
, 1 oz - 36kcal
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Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Floured, Fried, Cooked)
per 1/2 breast, bone removed - Calories: 218kcal | Fat: 8.69g | Carbs: 1.61g | Prot: 31.20g
Other sizes:
1 unit - 131kcal
, 1 oz - 63kcal
, 1 lb - 1007kcal
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Nutrition Facts - Similar
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