| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
669 kj
160 kcal
Protein
20.42g
Carbohydrates
0g
Sugar
0g
Fat
8.02g
Saturated Fat
2.26g
Polyunsaturated Fat
1.98g
Monounsaturated Fat
2.9g
Cholesterol
68mg
Fibre
0g
Sodium
65mg
Potassium
266mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
160
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Fat
8.02g
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Carbs
0g
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Prot
20.42g
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| There are 160 calories in 100 grams of Turkey Meat and Skin. |
| Calorie Breakdown: 47% fat, 0% carbs, 53% prot. |
Common serving sizes:
Related types of Turkey:
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