Food database and calorie counter |
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Nutrition Facts
Serving Size
1 egg (28 g)
Energy
627 kj
150 kcal
Protein
2.14g
Carbohydrates
16.63g
Sugar
14.42g
Fat
8.3g
Saturated Fat
3.985g
Polyunsaturated Fat
0.239g
Monounsaturated Fat
3.698g
Cholesterol
6mg
Fibre
1g
Sodium
22mg
Potassium
104mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (44%)
Fat (50%)
Protein (6%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
150
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Fat
8.3g
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Carbs
16.63g
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Prot
2.14g
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There are 150 calories in 1 Plain Milk Chocolate. |
Calorie Breakdown: 50% fat, 44% carbs, 6% prot. |
Common serving sizes:
Related types of Chocolate:
Related types of Sweets:
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