| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
268 kj
64 kcal
Protein
3.33g
Carbohydrates
13.46g
Fat
0.52g
Saturated Fat
0.098g
Polyunsaturated Fat
0.235g
Monounsaturated Fat
0.031g
Cholesterol
0mg
Fibre
4g
Sodium
47mg
Potassium
212mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (74%)
Fat (7%)
Protein (19%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
64
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Fat
0.52g
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Carbs
13.46g
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Prot
3.33g
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| There are 64 calories in 100 grams of Mixed Vegetables (Frozen). |
| Calorie Breakdown: 7% fat, 75% carbs, 19% prot. |
Common serving sizes:
Related types of Mixed Vegetables:
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Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Mixed Vegetables (Drained Solids, Canned)
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Mixed Vegetables (Solids and Liquids, Canned)
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View More Mixed Vegetables Nutritional Info |
Related types of Vegetables:
See also:
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Not Added in Cooking)
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PnP No Name Frozen Mixed Vegetables
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Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Added in Cooking)
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Chunky Vegetable Soup (Canned)
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