| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
1347 kj
322 kcal
Protein
15.86g
Carbohydrates
3.59g
Sugar
0.56g
Fat
26.54g
Saturated Fat
9.551g
Polyunsaturated Fat
4.204g
Monounsaturated Fat
11.738g
Cholesterol
1234mg
Fibre
0g
Sodium
48mg
Potassium
109mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
322
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Fat
26.54g
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Carbs
3.59g
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Prot
15.86g
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| There are 322 calories in 100 grams of Egg Yolk. |
| Calorie Breakdown: 75% fat, 5% carbs, 20% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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