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Nutrition Facts
Serving Size
100 g
per serve
Energy
351 kj
84 kcal
Protein
12g
Carbohydrates
0.64g
Sugar
0.64g
Fat
3.31g
Saturated Fat
0.659g
Polyunsaturated Fat
1.603g
Monounsaturated Fat
0.896g
Cholesterol
1mg
Fibre
0g
Sodium
177mg
Potassium
330mg
Last updated: 04 Feb 08 05:07 AM
4%
of RDI*
(84 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (37%)
 
Protein (60%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
84
Fat
3.31g
Carbs
0.64g
Prot
12g
There are 84 calories in 100 grams of Egg Substitute (Liquid).
Calorie Breakdown: 37% fat, 3% carbs, 60% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 13
1 oz 24
1 1/2 fl oz 39
100 g 84
100 ml 89
1 cup 211

Related types of Egg Whites:

Cooked Egg White
Egg Substitute (Frozen or Liquid)
Egg Substitute (Frozen)
Egg White
  View More Egg Whites Nutritional Info

Related types of Eggs:

Poached Egg (with Salt)
Scrambled Egg (Whole, Cooked)
Boiled Egg
Egg
Fried Egg
  View More Eggs Nutritional Info

See also:

Scrambled Egg (Liquid Mixture)
Cream Substitute (Light Liquid)
Light Cream Substitute (Liquid)
Cream Substitute (Liquid)
Egg Substitute (Powder)
  View More
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Woolworths Liquid Egg Whites


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