Food database and calorie counter |
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Nutrition Facts
Serving Size
1 tbsp
Energy
56 kj
13 kcal
Protein
1.92g
Carbohydrates
0.1g
Sugar
0.1g
Fat
0.53g
Saturated Fat
0.105g
Polyunsaturated Fat
0.256g
Monounsaturated Fat
0.143g
Cholesterol
0mg
Fibre
0g
Sodium
28mg
Potassium
53mg
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (3%)
Fat (37%)
Protein (60%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
13
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Fat
0.53g
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Carbs
0.1g
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Prot
1.92g
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There are 13 calories in 1 tablespoon of Egg Substitute (Liquid). |
Calorie Breakdown: 37% fat, 3% carbs, 60% prot. |
Common serving sizes:
Related types of Egg Whites:
Related types of Eggs:
See also:
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